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Contact EN

Tel: +262 (0) 262 44 66 88

 

Meet our teams

Whether they’re in the spotlight or behind the scenes at the hotel,

it’s our team that makes the heart of the Lodge beat, and everyone is committed to making your stay memorable!

Meet our leaders and their teams who are eagerly awaiting you and who will welcome you with care.

 

Managing

GERANTE

Eve-Marie LECHAT

CHIEF OPERATING OFFICER

Gilbert NASH

The Lodges Conductor

direction@villagenature.com

ACCOUNTANT

Raïssa

 

Email : comptabilite@villagenature.com

ASSISTANT ACCOUNTANT

 

Organizers of your dream stay

With the teams we prepare your arrival, manage all of your reservations

and requests in order to ensure you a dream stay at the Lodge. 

Head of Reception

Barbara DARDANT

Behind the scenes: I have the best possible relationships with tour operators, partners… and I dedicate myself to administrative and business tasks

 

 

Email : chef.reception@villagenature.com

 

Assistant to the Head of Réception

Perry MARY

Behind the scenes: I assist the reception manager in maintaining relations with tour operators, partners… and I dedicate myself to administrative and business tasks

 

 

Email : infos@villagenature.com

Marketing & Quality Manager

Angélica d’ALMEIDA

Behind the scenes: I work with all teams to ensure an optimal customer experience.

 I take care of all the online and offline communication, marketing strategies and event organization at the Lodge.

 

Email : marketing@villagenature.com

The team: 

Receptionist : Elodie

Interns & apprentices: Katiana & Zakia

Cuisine

With the brigade, we take you on a journey with an enticing and creative cuisine. 

HEAD CHEF

Jonathan HAMILCAR

Creator of flavours

 

Behind the scenes: Behind the scenes I create and look for dishes and dessert to the delight of your taste buds.

Passionate about authentic products I aim to position the Culinary Offer of the Lodge at the highest level.

CHEF DE PARTIE

Emmanuel BELLER

Developper of flavours

With the brigade: We take you on a journey with an enticing and creative cuisine.

 

Behind the scenes: Behind the scenes I assist the chef in the creation and search of dishes and dessert to the delight of your taste buds. 

The brigade : 

Alicia, Brijitte, Victor and Xavier

Head of the Breakfast Team

 

Héloise

Every morning with my team we prepare your breakfast and welcome you a big smile to start your day.

Head of the Lunch Team

Karine

Every lunch with my team we welcome you for your lunch break

Restaurant Manager

Justine

Every evening with my team we welcome you to the restaurant Les Baies Roses and advise you on the dishes and suggestions of the evening while ensuring a quality service

To recharge your batteries

We assure you a moment of relaxation and well-being.

Spa Manager

Kevin

Assistant Spa Manager

Lisa

 

The Team :

Beautician & masseuse : Lisa & Océane

Masseuse : Aglaé, Cassandre and Delphine

House keeping

We assure you rooms and impeccable space with decorations and set-ups

Head housekeeper

Rémy

 

The team : Antonine, Anne Laure & Nouro

The inters & apprentices : Chana, Kaïssa & Josué

Maintenance & Green spaces

Head of Maintenance

Eddy

Head of Maintenance

Richard

Head of the green spaces

Mikael

The team : 

Maintenance : David

Gardens & green spaces : Doudou